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High Protein Donuts

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Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Course Bite, Breakfast, Dessert, Snack
Servings 4 donuts

Ingredients
  

  • 7 tbsp Bob's Red Mill Organic Coconut Flour
  • 1.5 scoop Isopure Protein Powder Unflavored Whey
  • 3.4 oz Liquid Egg Whites
  • .5 oz Low Cal Sweetner I used Swerve Confectioners
  • 2 tspn Pure Vanilla Extract
  • 1 tspn Cinnamon Powder
  • 1 tspn Baking Powder
  • 1/8 cup Water
  • Toppings

Instructions
 

  • Mix all ingredients into one medium sized bowl
  • Pour mixture into piping bag & pipe batter into dounut cavity holes (Mixture will be a bit thick)
  • Preheat oven to 350°
  • Once oven is hot, pop donut pan in for about 8-12 minutes. Using a toothpike, poke donuts to see if they're thoroughly cooked. If toothpike comes out clean, donuts are ready to be removed from oven. If not, keep them inside for a little bit longer.
  • Allow donuts to cool down completely before decorating
  • Add toppings & enjoy!