Stir egg whites, garlic powder, oregano & coconut flour in a medium sized bowl until everything is thoroughly combined.
Spray olive oil into a medium sized pan & set burner to medium heat.
Once pan is hot & ready, pour just enough mixture to cover bottom of pan. Move pan around in circular motion for complete coverage.
Place cover on pan, so pizza crust cooks on both sides.
After 5-6 minutes of being cooked. Spray uncooked side with olive oil and flip. Cook for an extra 5-6 minutes. Remove from heat when both sides are ready!
Repeat steps 1-5 for as many personal pizza pies you plan on making.
Preheat oven to 450°.
I love crunchy crust, so I like to pop my pizza stone in while my oven preheats. If you don't have one, place your already made pizza crusts on a pizza pan & add ya toppings!
Add as much tomato sauce, cheese & pepperoni's as you'd like.
Once oven is hot & ready, place pizzas in oven for about 10 minutes.
When you see the cheese melted & pepperoni edges browned, remove from the oven & place on heat resistant mat.
Sprinkle on red crushed peppers for extra spiccccee & enjoy!
